Kue Nastar is one of the main cookies that most populerdisaat big feast, both when the feast of Idul Fitri, Christmas and other holidays. Kue Nastar is very well known by delicious with a wide - range of taste and content as well as butter cake nastar contained within it.
Kue Nastar Recipe Ingredients:
* 4 egg yolks
* 2 egg yolks to the material spread
* ½ kg butter butter or margarine
* ½ kg flour
* 100 grams of refined sugar for the cake
* 300 gr sugar for jam
* 1 packet of vanilla
* 100 gr cheese, Gouda or Cheddar cheese as a substitute
* 1 piece of pineapple
* 1 small piece cinnamon
How to Make Cake Nastar:
Butter:
* Pineapple peeled and grated
* Enter the sugar and cook until cooked and thickened
* Refrigerate until he could dibulat of pearl-round
Dough:
* Prepare a rectangular baking pan and spread with margarine
* Beat 4 egg yolks with powdered sugar and butter until fluffy
* Enter the grated cheese into the batter
* Enter the flour and vanilla
* Stir-poke to form a dough which can be adjusted
Cake:
* Round cake with hands up to size slightly smaller than golf ball size
* Insert the sphere into the sphere butter cake
* Brush the surface of cake with egg yolk
* Arrange the cake in the pan and bake in the oven until cooked
For 40 pieces Nastar
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